2014-02-17
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TEXT 1
UNIT 6. BY-PRODUCTS
Exercise 2. Speak about a) the advantages of this new equipment designed for marinating process and b) about the process of marinating itself.
Exercise 1. Read and translate the text with the help of a dictionary.
TEXT 2
Exercise 16. Work out and offer for consideration a new marinated fish product. Prove the idea that this product will be necessary, demanded and profitable.
Exercise 15. Discuss with your groupmates the assortment of the marinated fish products on the local market.
Exercise 14. Speak about marinading as one of the effective modern methods of fish preservation.
Marinade depositor "ups sales"
Danish fish exporter Hesselholt Fisk Eksport is producing marinated salmon portions with a newly developed marinade-depositing machine from Carnitech.
Based in Skagen, a port and seafood-processing centre in northern Jutland, Hesselholt bought a complete Carnitech processing line in 2001 and toyed with the idea of automatic marinade dosing for quite a while.
"Salmon portioning has been part of production in Skagen since 2001 and all along it has been anticipated that there would be a market for marinated products", says Peter Moller, service co-ordinator at Carnitech.
The primary goal with the new machine was an even spread of marinade, so the fish products appear appetising on supermarket counters.
Another major objective when developing the machine was an easy-to-clean design. It goes without saying that marinating is a greasy process.
The pipes that connect the dosing head with the tank for the marinade can be disassembled easily and the dosing head itself can be pulled away and tilted before cleaning.
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The marinade is fed from the tank to the dosing head by means of a pump. At a signal from the deep-draw packaging machine, the valves in the dosing head are opened and marinade is spread onto the products. A recirculation system ensures a continuous flow of marinade into the tank.
Integrating the machine into a portioning line is also uncomplicated, according to Carnitech, and just like the dosing head, the tank for marinade has wheels so it can be taken into cold storage when the machine is not running.
"I am convinced that the marinade depositing machine has great potential and that soon other food processors will realise that automatic marinade depositing can lead to increased sales", Mr Mailer says.
(Seafood Production, December 2005)
Exercise 1. a) Read and translate international words without a dictionary:
mineral, calcium, phosphorus, vitamin, protein, to separate, component, therapeutic, filleting, gelatin, tank, to concentrate.
b) Check if you remember the meaning of these words:
acid, saturated, unsaturated, species, whale, blubber, malnutrition, to extract, cooker, grinding, cooking, pressing, drying, copper, riboflavin, choline, herring, capelin, pilchard, cod, glue, scale.
c) Read and translate the following word combinations:
the moisture content, fatty acids, fish oil, cod liver oil, sources of vitamins, a curative agent, various species, general use, high quality proteins, fish gelatin, the essential amino acids.
Exercise 2. Read and memorize the words from the text below:
| alkali, n | щёлочь |
| saline, adj | солевой; соляной |
| isinglass, n | рыбий клей; желатин |
| enormous, adj | обширный, огромный |
| curative, adj | лечебный; целебный |
| cause, v | послужить причиной, поводом |
| precaution, n | предосторожность; предусмотрительность |
| sufficient, adj | достаточный |
| supplement, n | добавка |
| scrap, n | отходы (производства) |
| continuous, adj | непрерывный |
| hack, v | рубить, разрубать |
| bladder, n | пузырь |
